Tougher than the “green fairy”: how the US produces wine from … cannabis

Have you ever tried absinthe? If the acquaintance took place, it is unlikely that it was the same legendary potion that turned the head of Paul Verlaine and Arthur Rimbaud or spurred the creative madness of van Gogh to write “Starry night”. Although a modern drink can cool “take down the roof”. But the “green fairy” (by the way, banned in a number of countries) has a worthy competitor. After all, in the United States began to produce wine on marijuana. Medical, of course. Continue reading →